WebFeb 25, 2024 · For the first recipe on my new blog (yay!) I had to share one of my favorites – a creamy peanut butter cacao smoothie. It’s super easy, all you need is 5 ingredients, 5 … WebJun 15, 2024 · 1. Healthy Hot Chocolate. This delicious homemade hot chocolate is the perfect drink for a cold evening. It’s luxurious, chocolatey, and easy to prepare! You only need four ingredients: cacao powder, maple syrup, vanilla, and your milk of choice. Simply mix them together in a saucepan, simmer for a while, and serve!
Raw Chocolate Smoothie - Savory Simple
WebMade with your favorite nut butter and raw egg yolks, this smoothie’s protein levels are off the chart! As always, use caution when consuming raw eggs. Recipe: Paleo Leap ... This super healthy chocolate smoothie is made with raw cacao, almond butter and golden flaxseed for a healthy fat, high protein breakfast replacement. Recipe: ... WebFeb 6, 2014 · Ingredients. Scale. ¾ cup frozen blueberries. ¾ cup unsweetened vanilla almond milk. 2 tbsp raw cacao powder (or regular cocoa powder) 1 tbsp chia seeds. 2 - 3 pitted dates*. 1 cup power greens blends (spinach, chard and kale mix) Stevia or pure maple syrup, to taste (optional) chuck toy story
Chocolate Hormone Balancing Smoothie For Luteal Phase
WebMar 26, 2016 · Pure, Raw Cacao – Smoothie Superfood. Pure, raw, organic cacao powder is my favorite coffee replacement. Ever. Actually – not even just the powder. Raw cacao is amazing in every form. The cacao nibs make for a crazy delicious, crunchy, home-made natural ice cream – try blending some frozen bananas with cacao nibs and shredded … WebJun 9, 2016 · Ingredients. Scale. 1½ cups Unsweetened Vanilla Almond Milk. ½ Avocado pitted and scooped out. 1 frozen Banana. 2 Tbs Raw Cacao or cocoa powder. 1 Tbs Honey. Cook Mode Prevent your screen from going dark. WebFeb 1, 2024 · Shake the coconut milk well. Remove and set aside 2 tablespoons of the coconut milk to use for the topping. Place remainder in blender or food processor with frozen avocado, cacao powder, maple syrup (or sweetener of choice), vanilla, and pinch sea salt. Blend until smooth, stopping to scrape down sides, as needed. chuck traxler usfws