WebbBlend the peas, mint, garlic, the other onion half, and 550ml of the liquid from the slow cooker. Add a pinch of salt and pepper. (Be very careful blending hot liquid. If you use something sealed like a nutribullet it’s better to wait for the liquid to cool slightly or it could explode!) Add more liquid if you prefer a thinner soup. Webb15 maj 2024 · Method 1 Heat butter in a large saucepan over medium-low heat; cook green onion and garlic, stirring, for 5 minutes or until softened. 2 Add potato, stock and the water; bring to the boil. Reduce heat to medium-low; simmer, covered, for …

Slow Cooker Pea And Ham Soup

Webb17 feb. 2024 · Place peas in the bottom of the slow cooker. Next, add the ham, carrots, onion, celery, and potatoes. Add salt, pepper, and thyme. Add water and broth. Allow … Webb17 feb. 2024 · In a 4- or 5-qt. slow cooker, combine the broth, ham hocks, vegetables, split peas and bay leaves. Cover and cook on low for 8-10 hours or until peas are tender. … photop optics

Crockpot Split Pea Soup - Spend With Pennies

WebbSLOW COOKER 15 BEAN SOUP WITH HAMSponsored by Hurst'sⓇ Ham BeensⓇ 15 Bean Soup but all opinions are mine alone.Leftover ham? Try my newest 15 bean soup recip... Webb1 apr. 2024 · Scrape the vegetables into a large slow cooker. Add the onion, carrot, and celery to the skillet with the bacon fat and cook, stirring often, until softened and golden, about 10 minutes. Cover with the lid and set it to cook on high for 3.5 hours or low for. Slow cooker, combine all ingredients. (about 2.5 to 3 hours). Webb11 nov. 2024 · Place split peas, ham, Mirepoix, water, bay leaves, salt, and pepper into the slow cooker, and let it cook for 4 hours on high, 8 on low. You may need to add water toward the end. Open the lid and stir in liquid … photopad free edition